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Boulette de Cambrai

FreshCow MilkFrance, Nord-Pas-de-CalaisNONE

Hand-shaped fresh cheese from northern France, flavored with tarragon, parsley, and chives.

Aging Time

Eat fresh — up to 7 days

Style: Fresh
Milk: Cow
Origin: France · Nord-Pas-de-Calais
Ripening: Fresh · eat within 7 days

Tasting Board

Texture

Soft, spreadable

Flavor

Herby, tangy, peppery

Nutrition (per 100g)

Calories	kcal
Protein	g
Total Fat	g
Saturated Fat	g
Sodium	mg
Calcium	mg

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