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Karish

FreshBuffalo MilkEgypt

Traditional Egyptian acid-set skim milk cheese. Low in fat and high in protein, made from buffalo or cow milk. Popular among rural communities as an everyday protein source.

Aging Time

Eat fresh — up to 7 days

Style: Fresh
Milk: Buffalo
Origin: Egypt
Ripening: Fresh · eat within 7 days

Tasting Board

Texture

Soft, moist, crumbly

Flavor

Mild, slightly acidic, fresh

Nutrition (per 100g)

Calories	kcal
Protein	g
Total Fat	g
Saturated Fat	g
Sodium	mg
Calcium	mg

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