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Kirkham Lancashire

Semi HardCow MilkUnited Kingdom, LancashireNONE

Last remaining traditional raw-milk Lancashire, cloth-bound and butter-rubbed.

Aging Time

2 months – 6 months

Style: Semi Hard
Milk: Cow
Origin: United Kingdom · Lancashire
Ripening: ≥ 2 months

Tasting Board

Texture

Crumbly, buttery, fluffy

Flavor

Tangy, bright, yogurty, buttery

Nutrition (per 100g)

Calories	kcal
Protein	g
Total Fat	g
Saturated Fat	g
Sodium	mg
Calcium	mg

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