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Künefelik Peynir
FreshCow MilkTurkey, HatayNONE
Fresh unsalted cheese specifically produced for use in künefe (kunafa), the famous Turkish dessert of shredded pastry with melted cheese soaked in syrup. Must be salt-free and have excellent melting properties. Originates from the Hatay province near the Syrian border.
Aging Time
Eat fresh — up to 3 days
- Style
- Fresh
- Milk
- Cow
- Origin
- Turkey · Hatay
- Ripening
- Fresh · eat within 3 days
Tasting Board
Texture
Soft, elastic, melts smoothly
Flavor
Mild, unsalted, milky
Nutrition (per 100g)
| Calories | kcal |
| Protein | g |
| Total Fat | g |
| Saturated Fat | g |
| Sodium | mg |
| Calcium | mg |
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