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Langres AOC

Washed RindCow MilkFrance, ChampagnePDO

Concave-topped washed-rind cheese from Champagne, traditionally with Champagne or Marc poured into the depression.

Aging Time

15 days – 2 months

Style: Washed Rind
Milk: Cow
Origin: France · Champagne
Ripening: ≥ 15 days

Tasting Board

Texture

Soft, creamy

Flavor

Rich, tangy, slightly smoky

Nutrition (per 100g)

Calories	kcal
Protein	g
Total Fat	g
Saturated Fat	g
Sodium	mg
Calcium	mg

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