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Le Riopelle de l'Isle

Bloomy RindCow MilkCanada, Quebec

Triple cream cheese from Fromagerie de l'Isle-aux-Grues in Quebec. Named after Quebecois painter Jean-Paul Riopelle. One of Canada's most celebrated artisan cheeses.

Aging Time

25 days – 1 month

Style: Bloomy Rind
Milk: Cow
Origin: Canada · Quebec
Ripening: ≥ 25 days

Tasting Board

Texture

Soft, rich, triple cream

Flavor

Buttery, mushroomy, with hazelnut undertones

Nutrition (per 100g)

Calories	kcal
Protein	g
Total Fat	g
Saturated Fat	g
Sodium	mg
Calcium	mg

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