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Leerdammer
Semi HardCow MilkNetherlands, Schoonrewoerd, South HollandNONE
Dutch cheese created in 1976 in the town of Schoonrewoerd, combining Gouda-style production with Swiss-style hole formation. Large characteristic eyes develop from propionibacteria. One of the world's best-selling branded cheeses, now owned by Bel Group.
Aging Time
21 days – 3 months
- Style
- Semi Hard
- Milk
- Cow
- Origin
- Netherlands · Schoonrewoerd, South Holland
- Ripening
- ≥ 21 days
Tasting Board
Texture
Semi-firm, supple, with large round holes
Flavor
Mild, sweet, slightly nutty
Nutrition (per 100g)
| Calories | kcal |
| Protein | g |
| Total Fat | g |
| Saturated Fat | g |
| Sodium | mg |
| Calcium | mg |
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