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Uplands Rush Creek Reserve
Washed RindCow MilkUnited States, Wisconsin
Seasonal bark-wrapped soft-ripened cheese from Uplands Cheese Company in Dodgeville, Wisconsin. Modeled after Vacherin Mont d'Or, made only in autumn and winter when cows eat hay.
Aging Time
2 months – 3 months
- Style
- Washed Rind
- Milk
- Cow
- Origin
- United States · Wisconsin
- Ripening
- ≥ 2 months
Tasting Board
Texture
Soft, spoonable, bark-wrapped
Flavor
Smoky, bacony, rich and custard-like
Nutrition (per 100g)
| Calories | kcal |
| Protein | g |
| Total Fat | g |
| Saturated Fat | g |
| Sodium | mg |
| Calcium | mg |
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